PINOT NOIR (2022)

SENSORY

A fresh, fruity Pinot Noir brimming with wild berries, blossom, roses, earth and mushroom.
Bright and juicy, with elegant velvet tannins and a long fruit-driven palate. Pure magic paired with pan-fried sardines and salads with fresh herbs, especially when served lightly chilled.

FOOD PAIRING 

Sardines pan fried and served with a pine nut, fennel, parsley and orange salad. Nice with a rhubarb and apple pie to follow. You can even chill this Pinot prior to serving.

BODY

Light

KEYWORDS

Elegant - Juicy - Bright

ALCOHOL

14%