A 1000 FIRES (2023)

GROWING

• The Chenin Blanc is from Lulu Lunn's Blewitt Springs block and the Sauvignon is from Jim Zerella's Peters Creek block.

Note from James: “Chenin Blanc (95%) is destemmed and pressed to barrel and tank. Sauvignon Blanc (5%) is destemmed and fermented on skins for 2 weeks. 

A 1000 Fires is yellow-green in color, citrus, and apples with long acid drive.”

BODY

Light-Medium

KEYWORDS

Green Apple - Long Acid

ALCOHOL

13%