KINDELI LUNA LLENA (2022)

GROWING

• Soil Type: Alluvial, clay, and gravel soils

• Certified vineyards in Nelson/Tasman

WINEMAKING

• A field blend of three variaties: Syrah, Pinot Noir, and Cabernet Franc

• Macerated in 5 days

• Fermented and aged in amphora

• Zero Additives

WHAT'S GOOD?

• It has a medium-bodied and juicy palate, with notes of blackberry, plum, pepper, and smoke.

• It is a red wine but with a light and fresh style.

ALCOHOL

• 12%

VOLUME

• 750ML

BODY

• Medium

KEYWORDS 

• Peppery