BLANC (2022)

GROWING

• Organic Farming (certified by Ecocert)

• Soil Type: Schist

• Region: Roussillon

WINEMAKING

• 70% Grenache Gris, 30% Macabeu.

• Vertical pressing. 

• Fermentation with indigenous yeasts, aging 10 months in casks of 2100L. 

• Bottled with no added sulfur (less than 10 mg/L total). 

• Unfined and unfiltered.

WHAT'S GOOD?

• A captivating bouquet of aromas: Chamomile and almond flowers, citrus zest 

• A hint of sweetness enchants us, but without being overpowering or rich. 

• A sharp acidity that balances its complexity. 

• The Matassa Blanc 2022 is light as a feather, we love it. Natural wine at its finest: Crisp, accurate, and with a true taste of the land.

ALCOHOL

• 11% 

VOLUME

• 750ML

BODY

• Medium

KEYWORDS 

• CHAMOMILE & ALMOND FLOWERS