Grüner Veltliner, Welschriesling
GROWING
Soil: Gravel
Age of vines: 35 years old
Certified biodynamic by Demeter
WINEMAKING
Field blend grapes are hand harvested and destemmed
Pneumatic press and fermentation take place in used 500, 1000, 1500 & 3000L Austrian Oak barrels
Aged in barrel for about 7 months without bâtonnage
Racked once before bottling
No fining, no filtration
No sulfur addition
Bottled in March 2023
WHAT'S GOOD?
Wiltrude's daughter (Whether she's the daughter of Joschuari or Emmeran is debatable). Part of the “children'' range of Gut Oggau, where the wines are vibrant and energetic with big personalities in their youth
A bright, cheerful, and impudent wine. Bold but very likable
A small amount of skin contact brings a lightly dusty mouthfeel
A wine that feels balanced and composed, even at this early stage of its life
Best served chilled (12-15℃)
WINE ANALYSIS
Alcohol 11.5% | Residual sugar: 1g/l
Closure: Cork
VOLUME
750ML
BODY
Light
KEYWORDS
VIBRANT, ENERGETIC